Katakakhadiradi Kashayam Ashtanga

Katakakhadiradi Kashayam is an Ayurvedic herbal decoction traditionally used for managing high blood sugar levels and associated complications. It is formulated with a blend of herbs known for their therapeutic properties.

Key Ingredients:

• Kataka (Strychnos potatorum): Traditionally used for urinary disorders and diabetes management.
• Khadira (Acacia catechu): Known for its benefits in digestive issues and complications related to diabetes.
• Amalaki (Embilica officinalis): Rich in Vitamin C, supports metabolism and liver function.
• Daruharidra (Berberis aristata): Possesses anti-inflammatory and antiseptic properties.
• Patha (Cyclea peltata): Enhances immunity and is used in treating various conditions.
• Haridra (Curcuma longa): Known for its antioxidant properties, helps prevent diabetes-related complications.
• Amra (Mangifera indica): The kernel has antimicrobial activity.
• Hareethaki (Terminalia chebula): Supports digestive function and respiratory health.
• Musta (Cyperus rotundus): Effective in gastrointestinal issues and enhances immunity.

Dosage and Usage:

For adults, the recommended dosage is 15-20 ml of Katakakhadiradi Kashayam mixed with 45-60 ml of boiled and cooled water, taken twice daily on an empty stomach. For children, the dosage is 10-15 ml mixed with 30-45 ml of water, also taken twice daily on an empty stomach. It's essential to consult with a qualified Ayurvedic practitioner before starting any new herbal regimen.

Availability:

Katakakhadiradi Kashayam is available in a 200 ml bottle. The price may vary depending on the manufacturer and retailer. For instance,

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Please note that prices and availability are subject to change. It's advisable to check with local Ayurvedic stores or online retailers for the most current information.