SADVAIDYASALA PRIVATE
Jathi Paladi Churna - Sadvaidya
🌿Jathi Paladi Churna 100 g (Sadvaidya)
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Formulation: A fine herbal blend composed of several classic Ayurvedic spices and botanicals such as Nutmeg (Jatiphala), Clove (Lavanga), Cardamom (Ela), Tejpatra, Cinnamon (Tvak), and Nagakesara, among others.
🌱 Key Ingredients & Their Traditional Benefits
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Jatiphala (Nutmeg): Anti-inflammatory, analgesic, and helps balance Vata–Kapha doshas.
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Lavanga (Clove): Antimicrobial, expects throat and respiratory relief.
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Ela (Cardamom): Digestive stimulant and respiratory tonic.
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Patra (Tejpatra) & Tvak (Cinnamon): Aid digestion and offer antimicrobial action.
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Nagakesara (Mesua ferrea): Sedative, astringent, supports respiratory relief.
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Others: Full formula may also include ingredients like Camphor, Sandalwood, Tagara, Pippali, Amla, etc., consistent with traditional recipes.
✅ Health Benefits & Uses
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Respiratory Relief: Helps relieve cough, cold, asthma, and nasal congestion by clearing mucus and soothing the airways.
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Digestive Health: Effective for chronic diarrhea, flatulence, and poor appetite—balances Vata–Kapha and stimulates digestive fire (Agni).
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Oral & Taste Benefits: Helps fight bad breath and rejuvenate taste buds, supporting oral hygiene.
⚠️ Safety, Dosage & Storage
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Dosage: For adults, typically 1–3 g (½ to 1 teaspoon) mixed with warm water, honey, or warm milk — once or twice daily, usually after meals. Follow any practitioner guidance.
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Precautions:
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Avoid exceeding recommended dosage due to warming properties—can cause a gastric burn especially in sensitive individuals.
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People with diabetes should use caution, as sugar is often a component in classical recipes.
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Pregnant or breastfeeding women and those on medication should consult a physician before use.
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Storage: Keep in a cool, dry place, away from direct sunlight. Keep out of reach of children
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