Triphala Guggulu - Shree Dhootapapeshwar

Triphala Guggulu – Shree Dhootapapeshwar

Triphala Guggulu by Shree Dhootapapeshwar is a classical Ayurvedic herbal formulation combining the detoxifying power of Triphala with the metabolic support of Guggul. It’s traditionally used to support digestion, metabolism, and a host of conditions related to Vata—particularly those involving toxins, fat, and tissue metabolism.

Composition (Ingredients)

• 1 part each of:

  • Haritaki (Terminalia chebula)

  • Bibhitaki (Terminalia bellirica)

  • Amalaki (Emblica officinalis)

  • Pippali (Piper longum)

  • Triphala Vishesh

• 5 parts of purified Guggul (Shodhit Guggul).

Therapeutic Benefits & Indications

From Official Sources:

• Obesity & Weight Management: Enhances metabolism and supports “Lekhana” (scraping of fat and impurities) to manage excess fat (Medoroga) and related issues like excessive sweating and sexual weakness (Shukraksheenata).

• Piles (Arsha), Fistula (Bhagandar), Swelling (Shotha): Reduces hemorrhoidal swellings and associated inflammation.

• Digestive & Detox Support: Aids in constipation, indigestion, detoxification, and supports metabolic balance (especially excess Kapha).

• Additional Uses: Beneficial in pain disorders, soft tissue inflammation, fistula, piles, blood purification, gout, wound edema, skin infections, and high cholesterol.

Dosage & Directions

• Typical Dosage: 2–4 tablets, taken 2–3 times daily, or as directed by an Ayurvedic physician.

• Administration Tips: Best taken with Maharasnadi Kwath, Abhayarishta, or lukewarm water.

Safety & Precautions

• Generally considered safe when used as directed. No major side effects reported. 

• Taking high doses beyond recommended levels may lead to stomach irritation.

• Avoid self-medication—always consult with an Ayurvedic practitioner before starting, especially if pregnant, nursing, or on medication.

• Store the product in a cool, dry place, out of reach of children